Sweet Bread Pockets

Ingrients & Directions 1 1/4 1/2 cups all purpose flour; -up to 1 1/4 c Sugar 1 1/4 ts Baking powder 1/4 ts Salt 6 tb Water; up to 7 Vegetable oil; (for deep -frying) Powdered sugar Honey; (optional) Combine 1 1/4 cups flour, sugar, baking powder and salt in medium bowl. Gradually mix in […]

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Turkey With Oyster-cornbread Stuffing

Ingrients & Directions -TURKEY- 1 Turkey (8 lb) 1 1/2 c Water 1 c Butter or margarine – softened STUFFING 8 c Crumbled cornbread/muffins 5 Scallions; washed & minced -(include tops) 10 md Mushrooms; wiped and chopped 1 c Coarsely chopped pecans 18 Oysters; drained and chopped -(reserve liquid) Turkey giblets – cooked and chopped […]

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Mae Regan’s Lemon Bread

Ingrients & Directions 6 tb Margarine 1 c Sugar 2 lg Eggs 1 1/2 c Flour 2 ts Baking Powder 1/2 c Milk 1 Lemon, rind and juice 1/2 c Walnuts, ground fine -(optional) Keywords: New England Lightly oil a regular loaf pan. Cream margarine, sugar and eggs together. Add dry ingredients alternately with milk […]

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1937 Soda Bread

Ingrients & Directions ———————-EILEEN LAMPARELLI CGDR39A———————- 1 ts Baking soda 1 ts Salt 1 ts Cream of tartar 1 ts Sugar Flour Sour milk or buttermilk Combine the first 4 ingredients and then rub them through a sieve. For making white soda bread use 1/2 of the soda mizture to 1 Cup of flour. Then […]

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Sweet Raisin Nut Bread

Ingrients & Directions FOR 1-1/2 LB. LOAF 1 pk Yeast 4 tb Melted butter; cooled 3 tb Sugar 1/4 c Honey 3 c Bread flour 1 1/2 ts Salt 3/4 c Warm milk 1/3 c Raisins 1/4 c Warm water 1/3 c Golden raisins 2 Eggs; room temperature 3/4 c Nuts * * Pistachios or […]

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Crusty French Bread

Ingrients & Directions 1 tb Dry yeast 1/4 ts Sugar 1/2 c Warm water 3 c White flour 1 ts Salt Cornmeal 2 tb Vegetable oil In a medium sized bowl, warmed, dissolve yeast in water & add salt, oil & sugar. Stir together. With a slotted spoon, beat in 1 3/4 c flour. Combine […]

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Quick And Easy Pumpkin Bread

Ingrients & Directions 1 Loaf (doubling yields one -loaf and a dozen muffins) 1 1/2 c Sugar 1 2/3 c Flour 1/4 ts Baking powder 1 ts Baking soda 3/4 ts Salt 1/2 ts Ground cloves 1/2 ts Nutmeg 1/2 ts Cinnamon 1/2 c Vegetable oil 1/2 c Water 1 c Mashed pumpkin 2 Eggs […]

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Rhubarb Bread Pudding

Ingrients & Directions 1 lb Rhubarb — cut in 1″ pieces 2/3 c Sugar 1 1/2 pound italian bread loaf – cut into 1″ chunks 2 c Half and half 1 c Milk 3 Egg Nutmeg 1 tb Dark brown sugar 1/2 ts Cinnamon 3 tb Unsalted butter In glass bowl, combine the rhubarb with […]

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Ultimate Leftover Bread Pudding

Ingrients & Directions 1 1/4 lb (1 stick) unsalted butter, -melted 3 Eggs, beaten 2 c Sugar 1 c Raisins 1 c Shredded cocunut 1 c Chopped pecans 1 ts Cinnamon 1/2 ts Nutmeg 4 c Milk (3 c. if using fresh -bread) 6 c Stale bread (any kind), torn -into 1 inch cubes (up […]

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For Rustic Bread Sticks (revised)

Ingrients & Directions TEXT ONLY See recipe: Jalepeno Cheese Bread — use half for this Recipe After the dough has been punched down and allowed to rest (step 3): 4. On a floured board, shape the dough into a roll about 20 inches long. with A sharp knife, cut the dough into 10 to 12 […]

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