Sweet Corn Bread (ww)

Ingrients & Directions 7 tb Butter; softened 1 c Flour 4 tb Flour 2 c Fruit peel, candied; like ;used in fruitcakes 3 c Cornflour; yellow 1 tb Baking powder 1/2 ts Cinnamon, ground 1/2 ts Nutmeg, ground 1/2 ts Cloves, ground 1 c Milk 6 tb Lard 1/4 c Sugar 4 Egg 2 c […]

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Ukrainian Black Bread

Ingrients & Directions YIELD: 1 LOAF 1 ts Active dry yeast 1/4 c ;Water, warm (not hot!) 1 c Coffee, STRONG; cooled 1 ts Blackstrap molasses 3 c Whole rye flour 1/2 c Whole buckwheat flour 1 1/4 ts Salt Dissolve the yeast in the lukewarm water. Stir the molasses into the coffee. Combine the […]

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Makana Bread

Ingrients & Directions 1 c Walnut pieces 1 1/2 c Mashed bananas * 2 1/4 c Granulated sugar 3/4 c Solid Crisco shortening 3 Eggs 3 c Sifted all-purpose flour 1 ts Baking powder 1 1/4 ts Baking soda 3/4 ts Salt 6 tb Buttermilk * About 3 – 4 large, they can be overrippened […]

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1996 2nd Place Winner: Shortbread Cookies

Ingrients & Directions 4 c All-purpose flour 1 c Light brown sugar, packed 1 lb Unsalted butter; softened The 2nd place winner in the Chicago Tribune’s 1996 Annual Holiday Cookie Contest, a simple brown-sugar shortbread from Sandra Petrille of Naperville, Illinois. 1. Heat oven to 325’F. Beat all ingredients in large bowl of electric mixer […]

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Honey Bacon Bread

Ingrients & Directions -GPHK52A 3 tb Soft butter 2 ts Yeast 1 1/4 ts Salt 5 ts Gluten 1/2 c Soft bacon bits* 3 1/2 c Wheat flour 1 1/4 c Very warm water + more if ne 1/2 c Honey * (don’t use the crunchy kind) it looks too dry add a little more) […]

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Garlic Wheat Bread

Ingrients & Directions 2 c Wholewheat bread 1/2 c Vegetable oil 5 ea Garlic cloves, crushed 1 c Warm water 1 ts Carom seeds* 1/4 c Flour for dusting Salt In a large bowl, mix the flour, garlic, carom seeds, salt, 1 tb oil & water until a dough is formed. Kead for 7 to […]

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Quick Bread Mix

Ingrients & Directions 10 c All-purpose flour 1/3 c Baking powder 1/4 c Sugar 1 tb Salt 1 ts Salt 2 c Shortening Combine dry ingredients in a large bowl; mix well. Divide flour mixture and shortening in half. Cut 1 cup shortening into half of flour mixture with a pastry blender until mixture resembles […]

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Bread In Jars: Chocolate Applesauce

Ingrients & Directions 1 c Margarine — softened 3 c Granulated sugar 4 Egg whites — whipped 1 tb Vanilla 1 ts Almond extract 2 c Applesauce — at room Temperature 3 c Unbleached flour 3/4 c Cocoa powder — sifted 1 ts Baking soda 1/2 ts Baking powder 1/8 ts Salt Preheat oven at […]

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Unyeasted Carob Date Bread

Ingrients & Directions 5 c Whole wheat flour 2 c Brown rice flour; lightly Roasted {I didn’t have any 1 In the house; so I Substituted kamut flour} 1 c Buckwheat flour 1/2 c Carob poweder 1 c Chopped dates 1 ts Salt 4 c Warm water Dissolve carob powder in some of the water. […]

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Four-hour Bread

Ingrients & Directions 1 c Potatoes; mashed 1 qt Potato water 1/2 c Flour 1/2 c Sugar 1 ea Yeast cake 2 tb Lard 2 tb Salt Pour potato water, hot, over flour and sugar. Add potatoes and cool. Add yeast. Make sponge. Beat 5 minutes, then let rise and add lard and salt. Stiffen […]

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