Quick Sourdough French Bread #1-b
Ingrients & Directions -FORMATTED BY L. CROUCH 1 pk Dry yeast 5 c Better for Bread Flour 1 ts Salt 2 c Proofed sourdough batter 3 ts Sugar 1 c Warm water (85~) 1. The evening before: Prepare sourdough batter according to the directions for Sourdough Batter. 2. After 12 hours: Put all the ingredients […]
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