Specialty Of The House Cornbread

Ingrients & Directions 1 1/4 c All purpose flour; sifted 3/4 c Yellow cornmeal 3 tb Sugar 1/2 ts Salt 1 Egg 1 c Milk 1/4 c Vegetable oil 2 tb Red bell pepper; chopped 2 tb Onion; chopped Preheat oven to 400 and grease an 8 inch pan. In a mixing bowl, combine flour, […]

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Daniel Boone Tavern Spoon Bread

Ingrients & Directions 30 To 35 minutes at 350 – degrees or till lightly – browned. Serve warm Stir 2 cups milk, 1 cup canned cream corn with 1 cup water ground (yellow) cornmeal over med. heat to make a mush. Add 3 well beaten eggs, removing from heat at once. Beat well and add […]

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Corn Bread Topping

Ingrients & Directions 3/4 c Cornmeal 1/4 c Flour,all-purpose 1/2 ts Salt 1 1/2 ts Baking powder 1 tb Sugar 1 Egg 1/2 c Milk 3 tb Vegetable oil 1. Sift dry ingredients together. 2. Blend in egg, milk and oil. From Yields 8 Servings

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Pepper Corn Bread

Ingrients & Directions 1 1/8 c Water; lukewarm 3 1/3 c White bread flour 2 tb Dry milk 1 1/2 tb Sugar 1 1/2 ts Salt 2 tb Butter 2 ts Seasoned pepper 1/3 c Corn meal 1 3/4 ts Active dry yeast This isn’t your grandma’s corn bread. It’s lighter than standard corn bread, […]

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Corn And Cheddar Bread

Ingrients & Directions 1 1/4 c Milk 2 1/2 c Bread Flour 2 tb Honey 1 c Yellow Cornmeal 3 tb Butter 1 1/2 ts Salt 2 1/2 ts Active Dry Yeast 2/3 c Cheddar Cheese — grated 1. Scald the milk. Stir in the honey and butter and let cool to room temperature. 2. […]

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Marmalade Eggy Bread

Ingrients & Directions Knob of butter 4 sl Bread 1 tb Marmalade 1 Egg 4 tb Double cream -FOR THE CARAMEL SAUCE- 50 g Butter 150 ml Double cream 100 g Caster sugar 1 Melt the butter in a small frying pan. Using a 4cm-wide scone cutter, cut a circle from each of the slices […]

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Bread Pudding With Bourbon Sauce

Ingrients & Directions 3 ea Eggs 1/2 c Chopped pecans 1 1/4 c Sugar 5 c Stale french bread cubed 1 1/2 t Nutmeg 1 ea Chopped apple 1 1/2 t Vanilla extract 2 ea Eggs 1 1/2 t Ground cinnamon 2 c Icing sugar 1/4 c Unsalted butter 1/2 lb Unsalted butter 2 1/4 […]

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Country Bread

Ingrients & Directions -TMPS67B CLAUDIA WOODARD 1 1/2 ts Salt 2 ts Yeast 1 1/2 tb Vegetable oil 2 c Bread flour 3/4 c Sourdough starter 1 c Whole wheat flour 1 c -water. 3 tb Wheat germ Follow your machine’s instructions. It’s such a good sourdough, you may have to cut back on the […]

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Gingerbread With Sauce

Ingrients & Directions 1/3 c Butter Buds. — liquid, or 1/2 C Promise UFF margarin 1/2 c Molasses 1 ts Ginger 2 ts Allspice 2 ts Cinnamon 2 ts Nutmeg 2 ts Baking Soda — dissolved in 1 C Boiling water 1/2 c Sugar — or 1/4 C sugar + 3 Pkts Sweet ‘N Low […]

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Italian Focaccia-onion Bread

Ingrients & Directions 2 pk Dry yeast; dissolved in one -cup lukewarm water 3 c Unbleached flour Olive oil 1 ts Sugar 1 ts Salt 3 tb Tomato paste 1 Yellow onion; peeled and -chopped 6 Green onions; chopped 1 Clove garlic; crushed Fresh-cracked pepper Place the water and yeast in a mixing bowl. Add […]

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