Honey & Lemon Balm Tea Biscuits

Ingrients & Directions 1 c Butter 1 c Honey 3 Eggs 3 c Flour 3 ts Baking powder 1 tb Milk 2 ts Lemon juice -OR- lemon flavoring 4 Sprigs fresh lemon balm — chopped Thoroughly cream the butter and honey. Add eggs and beat well. Add the dry ingredients, then the milk, flavoring, and […]

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Honey & Lemon Balm Tea Biscuits

Ingrients & Directions 1 c Butter 1 c Honey 3 Eggs 3 c Flour 3 ts Baking powder 1 tb Milk 2 ts Lemon juice -OR- lemon flavoring 4 Sprigs fresh lemon balm — chopped Thoroughly cream the butter and honey. Add eggs and beat well. Add the dry ingredients, then the milk, flavoring, and […]

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Traditional Southern Buttermilk Biscuits

Ingrients & Directions 2 c Flour 1 tb Baking powder 3/4 ts Salt 1/2 ts Baking soda 5 tb Chilled solid vegetable .shortening 1 c Buttermilk 1. Preheat oven to 425F. In a large bowl, sift together flour, salt, soda, and powder. Using a pastry blender or two knives, cut the shortening into the flour […]

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Traditional Buttermilk Biscuits

Ingrients & Directions 2 c A.P. flour, sifted 1 ts Salt 1/2 ts Soda 1 c Buttermilk 4 tb Shortening Sift flour, salt and soda together in a medium mixing bowl. Mix in shortening with the tips of the fingers; add buttermilk and gently knead into a soft ball of dough. Lift dough onto a […]

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Tips For Perfect Biscuits

Ingrients & Directions 5 ea Tips for perfect biscuits Use your fingertips to knead dough. Don’t overwork dough. Use shortening or butter for best texture. Make certain baking powder is fresh. Don’t rush baking: Allow biscuits to brown nicely. Contrary to popular belief, brush biscuits with melted butter AFTER baking–not before. Hint: To save on […]

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Homemade Biscuits

Ingrients & Directions 2 c Unbleached white flour 1 tb Baking powder 2 ts Sugar 1 ts Salt 1/3 c Shortening 2/3 c Milk { Submitted by Betty Comeaux } Mix the flour, baking powder, sugar and salt with an electric hand mixer. Blend in the shortening. Mix in the milk with a fork. Knead […]

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Homemade Biscuit Mix

Ingrients & Directions 8 c Flour 1/4 c Baking powder 2 ts Salt 1 c Lard Sift flour, baking powder, and salt together. Cut lard into flour with a pastry blender until the mixture has a fine, even crumb. Cover and store in refrigerator until ready to use. This mixture will keep for at least […]

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Home-style Chicken’n Biscuits (pxgn54a)

Ingrients & Directions 5 Bacon: fried, crisp,crumbled 1 1/2 c Chicken; cooked, cubed 1 pk Vegetables; mixed, frozen* 1 1/2 c Cheddar Cheese; shredded 2 Tomatoes; medium, chopped* 1 cn Soup; Cream of Chicken* 3/4 c Milk 1 1/2 c Biscuit Baking Mix 2/3 c Milk 1 cn French Fried Onions* *1 package (10 ounces) […]

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Home Style Chicken & Biscuits

Ingrients & Directions 5 ea Bacon: fried, crisp; crumble 1 1/2 c Chicken; cooked; cubed 1 pk Vegetables; mixed; frozen* 1 1/2 c Cheddar cheese; shredded 2 ea Tomatoes; medium; chopped* 1 cn Soup; cream of chicken* 3/4 c Milk 1 1/2 c Biscuit baking mix 2/3 c Milk 1 cn French fried onions* Recipe […]

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The Perfect Buttermilk Biscuits

Ingrients & Directions 1/2 c Shortening 2 1/4 c Flour 2 1/2 ts Baking powder 1/2 ts Baking soda 1 tb Sugar 1/2 ts Salt 1 1/4 c Buttermilk Place shortening in small plastic food bag. Flatten shortening between plastic sheets so it is thin and return to freezer. This allows shortening to become hard […]

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