Crumble Cookies

Ingrients & Directions 3 c All-purpose flour 3/4 c Butter — cold 1 1/2 tb Double-acting baking powder 1 Egg — slightly beaten 3/4 ts Baking soda 3/4 c Buttermilk 3/4 ts Salt 1/2 c Fresh herbs — * see note 2 tb Sugar Sift dry ingredients together. Cut butter into tablespoons and, with a […]

Ingrients & Directions 3 c All-purpose flour 2 tb Sugar 1 1/2 tb Double-acting baking powder 3/4 c Butter — cold 3/4 ts Baking soda 1 Egg — slightly beaten 3/4 ts Salt 3/4 c Buttermilk Sift dry ingredients together. Cut butter into tablespoons and, with a pastry blender, blend into dry ingredients until mixture […]

Ingrients & Directions -LISA CRAWLEY TSPN00B- 1 Birthday Cake Take 9 eggs, weigh them and take same weight in sugar. Take 6 eggs, weigh them and take same weight in flour. Take 3 eggs, weigh them and take same weight in butter. Beat the whites of 9 eggs till stiff. Fold in sugar. Then add […]

Ingrients & Directions 2 tb Margerine Dash pepper 1/2 c Celery, thinly sliced 2 c Cooked, chopped chicken 2 tb Green pepper, chopped 2/3 c Milk 1 Cr chicken soup can 2 tb Pimento 1 tb Flour Biscuits Melt margerine in Dutch Oven. Sautee celery and green pepper. Cook til tender. Mix together soup, flour, […]

Ingrients & Directions 1 lb Ground beef 1 pk (9 oz) mixed vegetables 1/2 c Chopped onion -thawed 1/4 c Water 8 oz Shredded mozzarella cheese 1/4 ts Pepper 1 cn (10 oz) Refrigerated biscuit 1 cn (8 oz) tomato sauce 1 ts Margarine or butter melted 1 cn (6 oz) tomato paste 1/2 ts […]

Ingrients & Directions 1 1/4 c White flour 4 tb Margarine or veg. oil 3/4 c Yellow cornmeal 2/3 c Apple juice (or more) 2 ts Baking powder 1 Egg white; lightly beaten 1/4 ts Baking soda 14 sm Fresh sage leaves OR 1/8 ts Freshly ground pepper 30 – VERY SMALL sage leaves 1 […]

Ingrients & Directions 1 c Sourdough start -gar) 1 c Buttermilk 1 ts Salt 3 c 1 flour, possible 4 cups 2 ts Baking powder 1 Egg 1 ts Soda (1 1/2 or 2 tsp. if sta 3 tb Oil -rt is real sour) 1 tb Sugar (ole uses 2 or 3 tb su The […]

Ingrients & Directions 3 3/4 c Unbleached A-P flour -cut into small pieces 1 1/2 c Masa harina de maiz 1/2 c Solid vegetable shortening, 2 tb Plus 1 ts baking powder -well-chilled, cut into 1 ts Salt -small pieces 4 oz Unsalted butter, well-chill 2 c Cultured buttermilk,chilled Position racks in the upper and […]

Ingrients & Directions 1 lb Sage-flavored bulk pork 1/2 ts Poultry seasoning Sausage 1/2 ts Ground nutmeg 2 tb Finely chopped onion 1/4 ts Salt 6 tb All-purpose flour Dash Worcestershire sauce 1 qt Milk Dash hot pepper sauce Crumble sausage into a large saucepan; cook over medium-low heat. Add onion; cook and stir until […]

Ingrients & Directions 1 lb Mild pork sausage 1/2 c Water 1 md Onion, finely chopped 3 c Self rising flour 1 cn 11 oz. Cheddar soup Crumble sausage into a large skillet; add onion and cook over low heat until sausage browns. Drain well on paper towel. Combine all ingredients, stirring until dry ingredients […]