Fido’s Ranch Biscuits

Ingrients & Directions 1 pk Dry Yeast 1/2 c Warm Water 2 c Warm Chicken or Beef Broth 1/2 c Powdered Milk 1/4 c Margerine or Hamb. Grease 1/4 c Honey 1 Egg, Beaten 1/4 ts Salt 2 c All Purpose Flour 1 c Cornmeal 1 c Wheat Germ 2 c Cracked Wheat 4 c […]

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Chicken Pie With Biscuit Crust

Ingrients & Directions Filling: 1 1/3 c Flour 4 c Chicken broth 1 1/2 ts Baking powder 3 Carrots, in 1/4-inch slices 1/2 ts Baking soda 3/4 lb Red potatoes, in 1/2-inch di 1/2 ts Salt -e 2 tb Unsalted butter, cut into bi 2 Celery, in 1/2-inch slices -s 2 1/2 c Cooked chicken, […]

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Nora Mill Whole Wheat Biscuits

Ingrients & Directions 4 c NORA MILL whole wheat flour 1 c Plain white flour 3/4 c Shortening 3 tb Sugar 1 ts Salt 1/2 c Water 1 tb Baking powder 2 c Buttermilk 1 ts Baking soda 1 tb Dry yeast Mix 1 Tbsp. yeast with 1/2 cup warm water and 1 Tbsp. sugar. […]

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Homemade Biscuits

Ingrients & Directions 2 c Unbleached white flour 1 ts Salt 1 tb Baking powder 1/3 c Shortening 2 ts Sugar 2/3 c Milk { Submitted by Betty Comeaux } Mix the flour, baking powder, sugar and salt with an electric hand mixer. Blend in the shortening. Mix in the milk with a fork. Knead […]

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Sourdough Starter: (great Biscuits)

Ingrients & Directions 1 Cake or envelope of dry 2 tb Sugar -yeast 4 c Flour 4 c Warm water 1 Raw potato, quartered Dissolve yeast in warm water, and then mix all ingredients in a one gallon crock. (Do not use a metal container.) Cover with a close-fitting lid and let the starter rise […]

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Hot Biscuits

Ingrients & Directions 6 c Flour 1 ts Salt 4 ts Baking powder 2 c Sour cream Sift flour, salt and baking powder. Gradually add the cream, working as little as possible. Turn out on floured board and press out with the hands. Do not roll. Cut with biscuit cutter and bake at 400-F about […]

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Buttermilk Breakfast Biscuits

Ingrients & Directions 2 1/2 c All-purpose flour 1/2 c (1 stick) butter 2 tb Sugar 2/3 c Buttermilk 1 1/2 ts Cream of tartar 1 Egg 3/4 ts Baking soda Milk 1/2 ts Salt Additional sugar Makes 8 to 10 Preheat oven to 425 F. Grease baking sheet. Mix flour, 2 Tbs sugar, cream […]

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Elizebeth’s Cheese Biscuits

Ingrients & Directions 2 c Unbleached all-purpose flour 2 tb Grated Emmenthal cheese 1/3 c Nonfat dry milk powder 1 tb Baking powder 3 tb Grated white cheddar cheese 1 ts Salt -(preferably raw milk) 1/2 c (1 cup) well-chilled butter, 2 1/2 tb Wheat germ -cut into 8 pieces 2 tb Grated mozzarella cheese […]

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Buttermilk Biscuits

Ingrients & Directions 2 c Unbleached all-purpose flour 6 tb Solid vegetable shortening, 2 ts Baking powder -butter or margarine 1 ts Salt 2/3 c Buttermilk 1/2 ts Baking soda Makes 18 to 20 small biscuits Preheat oven to 45 F. Grease baking sheet. Sift dry ingredients into large bowl. Cut in shortening, butter or […]

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Fried Biscuits

Ingrients & Directions 3 1/2 ts Active dry yeast 3 1/2 To 4 1/2 cups flour 2 c Warm milk (105 to 115 2 tb Sugar -degrees) 2 To 3 tsp salt 1/4 c Shortening Makes about 4 dozen. Oil for deep frying Dissolve yeast in milk and let stand until foamy, about 10 minutes. […]

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