Sage-buttermilk Biscuits
Ingrients & Directions 3 c Cake flour (not -self-rising); plus more 1 1/2 tb Baking powder 2 1/4 ts Coarse salt 1/4 ts Freshly-ground black pepper 6 tb Chilled unsalted butter; cut -up 2 tb Chopped fresh sage 1 c Buttermilk; (to 1 1/4 cups) 8 sm Fresh sage leaves; for -garnish Heat oven to […]
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