Biscuits

Ingrients & Directions 2 c All-purpose Flour 1/3 c White Sugar 1/4 c Buffer 1/2 ts Salt 4 ts Baking Powder 1 Egg 1 c Milk By Herb Morrison Please read the NOTE at the bottom of the Page before you Proceed. Method: Mix all dry ingredients plus butter, by hand, then put 1 egg […]

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Biscuits

Ingrients & Directions 2 c Self-rising flour 5 tb White Crisco Milk as needed to make -sticky dough Make as you biscuit makers normally do. Melt margarine in pan. Flip flop both side of biscuits in butter and then bake at 500 for 10 minutes. Tender, flaky, browned biscuits. Yields 1 Servings

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Biscuits

Ingrients & Directions 1/2 c Shortening; Vegetable More for the pan 5 c All-purpose flour 1/2 c Sugar 4 ts Baking powder 2 ts Salt 1 1/4 c Milk 4 Eggs; large 1) Preheat the oven to 400 degrees F. Grease an 11 by 7 inch pan with shortening. 2) Stir the flour, sugar, baking […]

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Biscuits

Ingrients & Directions 2 c Flour; To 1 C Whole Wheat 1/3 c Shortening 1 1/4 c Skim Milk; Or Buttermilk 1 ts Salt 4 ts Sugar 4 ts Baking Powder Cut in shortening and mix ingredients lightly [till lumpy] – drop heaps [1/4 to 1/3 C] on sprayed or nonstick baking sheet and bake […]

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Biscuitburger Casserole

Ingrients & Directions FREDDIE JOHNSON MDTF77A 1 lb Ground beef 1/2 c Chopped onion 1/4 c Diced green pepper 1 cn Tomato sauce; (8 oz.) 1/2 ts Garlic salt 2 ts Chili powder 1/2 c Shredded pizza cheese* 1/2 c Dairy sour cream* 1 Egg; slightly beaten 1 cn Biscuits; (8 oz.) 4 sl American […]

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Biscuit-wrapped Dogs

Ingrients & Directions 1 c All-purpose flour 1 ts Baking powder 1/4 ts Baking soda 1/4 ts Salt 3 tb Toasted wheat germ 1/4 c Chilled vegetable shortening 1/3 c Buttermilk or plain yogurt 1 lg Egg yolk 10 Frankfurters; ends trimmed -and frankfurters halved -crosswise Preheat oven to 375 degrees F. and grease a […]

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Biscuit-topped Spinach Chicken Pie

Ingrients & Directions FILLING 2 c Cooked; shredded chicken 1/2 c Chopped onion 10 oz Frozen chopped spinach; -thawed, drained 2 oz Chopped pimiento; drained 8 oz Dairy sour cream 1 Egg; slightly beaten 1/2 ts Salt 1/4 ts Pepper 1/8 ts Nutmeg 1 ts Minced fresh garlic BISCUITS 1 2/3 c All purpose flour […]

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Biscuit-topped Italian Casserole

Ingrients & Directions 1 lb Ground beef 1/2 c Chopped onion 3/4 c Water 1/4 ts Pepper 1 cn (8-oz.) tomato sauce 1 cn (6-oz.) tomato paste 1 pk (9-oz.) Green Giant Harvest -Fresh Frozen Mixed -Vegetables; thawed 8 oz (2 cups) shredded mozzarella -cheese 1 cn (10 oz.) Hungry Jack -Refrigerated Buttermilk -Biscuits 1 […]

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Biscuit-topped Deep-dish Ham Bake

Ingrients & Directions 1 Chopped onion 2 tb Butter 2 tb All-purpose flour 1 1/4 c Cooked, diced ham 1 c Cooked diced carrots 1/2 c Cooked peas 1/2 ts Dried thyme In skillet, cook onion in butter until softened. Stir in flour and cook 1 min. Gradually stir in milk; cook, stirring until thickened. […]

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Biscuit-topped Beef Stew

Ingrients & Directions 12 oz Boneless beef top round -steak, cut into 1/2-inch -cubes 2 tb All-purpose flour Nonstick spray coating 1 lg Onion; chopped (1 cup) 3 md Potatoes; cubed 1 cn (14 1/2-ounce) Italian-style -stewed tomatoes 1/3 c (1/2 of 6 oz can) low-sodium -tomato paste 2 ts Instant beef bouillon -granules 1 […]

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