Italian Biscuit Flatbread
Ingrients & Directions 2/3 c Grated Romano 1/2 c Mayonnaise 4 Green onions; chopped 1/2 ts Garlic powder 1/4 ts Dried basil; crumbled 1/4 ts Dried oregano; crumbled 1 10 ounce pac refrigerated -biscuit ; dough Preheat oven to 400F. Combine first 6 ingredients in medium bowl. Separate dough into individual biscuits. Flatten each to […]
Read More »