Master Mix Drop Biscuits

Ingrients & Directions 1 c Skim milk 3 c Master mix Recipe by: The Living Heart Diet by M. E. DeBakey ISBN 0-671-61998-5 1. Preheat oven to 425 F. 2. Add milk all at once to the Master MIx, stirring until flour is moistened. 3. Drop from a tablespoon onto an oiled baking sheet. 4. […]

Read More »

Master Mix Biscuits

Ingrients & Directions 2/3 c Skim milk 3 c Master mix Recipe by: The Living Heart Diet by M. E. DeBakey ISBN 0-671-61998-5 1. Preheat oven to 425 F. 2. Add milk all at once to the Master Mix, stirring until flour is moistened. 3. Knead 15 times on a lightly floured board. 4. Roll […]

Read More »

Masa Biscuits With Ham & Green Chile Gravy

Ingrients & Directions 5 Long green chiles (Anaheims) 6 tb Unsalted butter 1 lb Firm, smoky ham, trimmed, -cut into 1/4″ cubes 1/4 c Unbleached A-P flour 5 c Milk, 2{2e9f251b366587fbbc6cf0b723637ab4973d0544eef98211a490c8832b50f8a2} ok 1/2 ts Salt 8 Freshly baked Masa Biscuits, -(recipe), split In the open flame of a gas burner or under a pre-heated broiler, […]

Read More »

Masa Biscuits

Ingrients & Directions 3 3/4 c Unbleached A-P flour 1 1/2 c Masa harina de maiz 2 tb Plus 1 ts baking powder 1 ts Salt 4 oz Unsalted butter, well-chill -cut into small pieces 1/2 c Solid vegetable shortening, -well-chilled, cut into -small pieces 2 c Cultured buttermilk,chilled Position racks in the upper and […]

Read More »

Mary Rogers’s Sourdough Biscuits

Ingrients & Directions 1/2 c Active Starter 1 c Milk 2 1/2 c Flour 1/3 c Lard or Shortening 1 tb Sugar 3/4 ts Salt 2 ts Baking Powder 1/2 ts Baking Soda 1/4 ts Cream Of Tartar At bedtime make a batter of the half cup of starter, cup of milk, and 1 cup […]

Read More »

Marmalade Drop Biscuits+++fggt98b

Ingrients & Directions 1 Baking powder drop recipe 2 tb Orange marmalade After Baking Powder Drop Biscuit dough has been dropped onto cooky sheet, make a small dent in top of each. Add a dab of orange marmalade. Bake. Two Tablespoons marmalade are sufficient for the whole recipe. Yield: 9 to 10 biscuits Yields 9 […]

Read More »

Marmalade Biscuit Squares

Ingrients & Directions 2 tb Butter (or marg.); softened 1/2 c Orange marmalade 2 c Biscuit mix 1/2 c Water; cold Combine butter and marmalade, mixing well; spread mixture evenly in a greased 8 inch square baking pan. Combine biscuit mix and water in a medium bowl; stir vigorously until a soft dough is formed. […]

Read More »

Basic Muffins & Biscuits

Ingrients & Directions ———————–BASIC BISCUIT BAKING MIX———————– 9 c Flour; sifted 1/3 c Baking Powder; double -acting 1 c Nonfat Dry Milk plus 2 tb Nonfat Dry Milk 4 ts Salt 1 3/4 c Vegetable Shortening Stir baking powder, dry milk and salt into the sifted flour. Sift all dry ingredients together until well mixed. […]

Read More »

Basic Missouri Mix Biscuits

Ingrients & Directions 1 c Missouri mix 1/4 c Water or more as needed Stir mix before measuring. gradually add water until a soft dough forms. turn out onto a floured board. Knead ten times. Roll or pat to a thickness of about 1/2 inch. Cut out with a floured biscuit cutter. Bake on a […]

Read More »

Basic Biscuits – *p Cooking Class

Ingrients & Directions 2 c All-purpose flour 3 ts Baking powder 1/2 ts Salt 1/2 ts Baking soda 6 tb Vegetable shortening 2/3 c Buttermilk HEAT THE OVEN TO 450F. Sift the flour with the baking powder, salt and baking soda. Cut in the vegetable shortening until mixture resembles bread crumbs. Stir in the buttermilk […]

Read More »