Ingrients & Directions
1 c Butter
3/4 c Sugar
3 Egg yolks
2 1/2 c Flour
1 ts Vanilla OR lemon extract
1/4 ts Almond extract
DECORATE WITH
Colored sugar
Nuts
Candied cherries
Cream butter and sugar thoroughly. Add well-beaten egg yolks, add
extracts. Mix in half the flour, then turn on a floured board and
knead in balance of flour.
Roll out and cut with Christmas tree, star and Santa Claus cutters.
Place on greased baking sheet.
Bake at 375?.
Decorate with colored sugar, nuts and candied cherries.
~ Mrs. W. A. Nettle typed & posted by teri chesser 7.95
Yields
1 recipe